WLP575 Belgian Ale Blend - PurePitch Next Generation
Product Details
Brand: White Labs Yeast
A blend of two monastery-type yeast strains and one Belgian ale-type yeast. This blend creates a versatile culture which can be used for monastery-style beers or a myriad of American-Belgian style beers.
Attenuation: 74.00-80.00
Flocculation: Medium
Alcohol Tolerance: Medium - High (8 - 12%)
Optimum Fermentation Temperature: 68.00-75.00